We have been working in the catering industry for a decade focusing on equipment repairs, upgrades and maintenance. For more than 10 years, Blue Aqua has worked on a wide range of equipment in more than 100 kitchens at different institutes in the public sector and private institutes.
We offer the following services:
1. Kitchen designs and setup – equipment sizing and kitchen layout.
2. Preventative maintenance.
3. Equipment refurbishment.
4. On demand equipment repairs
5. Training services on safe handling and operation of equipment.
We have worked on the following equipment:
1. Ovens and Convectional Ovens
2. Rational Combi-Steamers, Fago Combi-Steamers, Allied Combi Steamers,
3. Microwaves and baking ovens.
4. Jacket Pots
5. Mars Equipment “Phutu” pots, Vulcan oil pots, tilting pans,
6. Other electric range (stove with oven), gas range (stove with oven)
7. Industrial potato peelers, vegetable cutters, food warmers trollies etc.